Classic Handmade Pasta: San Francisco

⭐ Classic Handmade Pasta begins with sleeves rolled, fresh dough on the table, and the smell of garlic and basil rising nearby. Step into a relaxed kitchen session where every cut, toss, and taste builds toward dinner. Highlights 🍝 Join a hands-on pasta class from dough to finished plate 🔪 Practice fettuccine, pappardelle, knife cuts, and sauce emulsifying

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